| Our starters |
Price |
| Smoked salmon and poached egg with candied vegetables |
€15.50 |
| Homemade chicken liver country terrine served with a small salad |
€12.00 |
| Red tuna tataki, honey cream with wholegrain mustard |
€18.00 |
| Pan-fried foie gras and hot goat cheese, endive salad and gingerbread crumble |
€18.00 |
| Our main courses |
Price |
| Veal kidney served with morels and his juice, steamed potatoes |
€23.00 |
| Monkfish medallion, green cabbage with lardons, coconut and curry emulsion |
€27.00 |
| Duck confit with mashed potatoes and shoestring potatoes (« pommes paille ») |
€24.00 |
| Our Limousin beef |
Price |
| 200 g Limousin sirloin steak, homemade chips, salad, choice of sauce |
€27.00 |
| 350 g Limousin ribeye steak, homemade chips, salad, choice of sauce |
€35.00 |
| Hand-cut Limousin beef tartare, freshly prepared to order, served with chips and salad |
€22.50 |
| Limousin beef skewer, baby potatoes and a sauce of your choice |
€22.00 |
| Bœuf Rouge burger, melted cheese, smoked bacon, barbecue sauce, chips |
€24.00 |
| Additional Information |
| Extra homemade sauce: €2 |
| Extra mayonnaise or ketchup: €1 |
| A €4.00 plate-sharing charge applies to any shared dish |
| Desserts |
Price |
| Crunchy shortbread biscuit, pear, hazelnut praline and vanilla ganache |
€10.00 |
| Chocolate mousse and orange marmalade |
€10.00 |
| Pistachio crème brûlée and crushed pistachios |
€10.00 |
| Dessert of the day |
€6.60 |
| Gourmand selection : crunchy shortbread biscuit, chocolate mousse, crème brûlée |
€12.00 |
| Three farmhouse cheeses, green salad |
€11.00 |
| Chestnut Delight: 2 scoops of chestnut ice cream, candied chestnuts, Armagnac and whipped cream |
€11.00 |
| Our ice cream sundaes |
Price |
| Café Liégeois: 2 scoops of coffee ice cream, 1 scoop of vanilla ice cream, coffee sauce and whipped cream |
€8.70 |
| Chocolate Liégeois: 2 scoops of chocolate ice cream, 1 scoop of vanilla ice cream, chocolate sauce and whipped cream |
€8.70 |
| Caramel Liégeois: 2 scoops of caramel ice cream, 1 scoop of vanilla ice cream, salted butter caramel sauce and whipped cream |
€8.70 |
| •Dame Blanche: 3 scoops of vanilla ice cream, chocolate sauce and whipped cream |
€8.70 |
| •Sorbet Liégeois: 3 scoops of your choice of sorbet, red berry sauce and whipped cream |
€8.70 |
| •Colonel, 3 scoops of lime sorbet, vodka |
€10.50 |
| •William’s: 3 scoops of pear sorbet and pear eau-de-vie |
€10.50 |
| Iceberg Sundae: 2 scoops of mint chocolate ice cream, Get 27 and whipped cream |
€10.50 |
| Ice cream sundae: flavour(s) of your choice |
1 scoop : €3.50 |
2 scoops : €6.50 |
3 scoops : €8.00 |
| Our ‘Glacier Délice’ ice creams |
| Vanilla, Chocolate, Mint Chocolate, Coffee, Pistachio, Caramel, Rum and Raisin, Chestnut, Strawberry, Cinnamon, Coconut |
| Our “Glacier Délice” sorbets |
| Raspberry, Blackcurrant, Lime, Lemon, Apple, Pear, Vineyard peach, Mango |
Whipped cream supplement : 1€00
ALLERGEN CHART AVAILABLE ON REQUEST
Net price – service included
Drinks not included
